I arrived home safely from Portland late last night and was greeted by the bitter Canadian cold. My hubby was up at 6:30... and so was I. Adjusting to a time change is always a little rough. I'll
be taking extra special care of myself today by loading up on veggies and soothing teas.I am visiting Franca today to get all prepped for the Arnold. We leave Thursday!! We're taking a bus to Columbus, Ohio because every other year we've been faced with major airport delays and canceled flights due to nasty weather.
I've included a few more pics from my Portland experience. The first one is at Bob's Red Mill - an Oregon classic. Do you have these products in your grocery store? I use their grains all the time. This weekend my daughter and I made their gluten-free pancakes and their gluten-free bread. Delicious!! Check them out if you haven't tried them yet. My daughter and I also had a delicious meal at Andina, a Peruvian restuarant.
Enjoy!!
P.S. For those of you who are joining me on this Cooler 1 quest, I hope you enjoying yourselves and taking care of yourself, too. Listen to your body and give it what it needs. You'll notice Cooler 1 is very challenging... this is exactly why it is NOT to be used for longer than 1-2 weeks at a time. It's hard on your body. If you don't feel you can do it than stop.
